Executive Chef – Culinary Professional

City Crown Lodge

Job Details

Salary INR 50,000 - INR 70,000 / month
Experience 24 - 60 months
Employment Type Full Time

Job Description

Seeking an Executive Chef with culinary experience in Kottapatti. Lead kitchen operations and create remarkable dishes. Apply today!

Job Title: Executive Chef
Location: Kottapatti, Salem
Industry: Hospitality
Category: Culinary
Salary: ₹50,000 - ₹70,000/month

Join our team as an Executive Chef in Kottapatti, Salem. We seek skilled culinary experts with 2-5 years experience in the hospitality industry. Bring passion and creativity to our kitchen to deliver exceptional dishes.

Job Responsibilities:

  • Manage kitchen operations in Kottapatti
  • Create innovative menus and dishes
  • Supervise kitchen staff and train new team members
  • Ensure food safety and quality standards
  • Coordinate with suppliers and manage inventory

Job Requirements:

  • 2-5 years experience as Executive Chef
  • Strong knowledge of culinary techniques
  • Excellent leadership and communication skills
  • Passion for hospitality and guest satisfaction
  • Degree in Culinary Arts or related field

Great opportunity for career growth and learning. Join us for a rewarding culinary journey!

Submit your resume for Opportunity at Kottapatti Salem, Tamil Nadu

Executive Chef - Culinary Professional

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Executive Chef – Culinary Professional