About the role
As a Catering Coordinator, you will play a crucial role in planning and executing catering services for a variety of events. Your responsibilities will include working closely with clients to understand their specific needs and preferences. You will coordinate with kitchen and service staff to ensure seamless operations, from setup to service, guaranteeing an exceptional experience for all guests.
This role is a perfect fit for individuals who possess strong organizational skills and a genuine passion for the hospitality industry. You will be part of a dynamic team that emphasizes creativity and client satisfaction, working together to make each event memorable and enjoyable.
What you'll do
- Plan and coordinate catering services for events.
- Communicate with clients to understand their catering needs.
- Oversee service staff and kitchen operations during events.
- Ensure quality and presentation of food services.
What you'll need
- Experience in catering or event management
- Strong communication and negotiation skills
- Ability to work under pressure
Skills
Good to have
Benefits
- Experience in event management
- Networking opportunities
- Dynamic work environment
Interested in this role?
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Questions about this job
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Will I work on weekends and holidays?
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